Mango – kiwi tart. Play with fruits inside but also outside, decorate a tart. The combination of kiwi and mango is exceptional.

55% Hydration Sourdough Bread. Try to reduce the hydration of the dough and get a more open crumb. Does this sound like a challenge?

Zucchini tart – easy tart with zucchini, sour cream and feta,

Angel Food Cake – an easy, light and delicious cake

65% Hydration Sourdough Bread has an easy to handle dough for any beginner

Binary Tart, with sourdough crust, berry filling and mango digits

Shortcrust pastry with discarded sourdough

75% Hydration Sourdough Bread with tribal designs

Raspberry mousse cake in a very light version that is easy to make.

43% Durum Sourdough Bread has a golden crumb and a sweet taste and it is an incredible loaf to make it yourself at home.

Pane incamiciato / Flower bread / The wrapped sourdough

Can you male sourdough bread with WHEY? Yes, but there are some things you need to know first…