Fresh Strawberry Cream Scones
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Fresh macerated strawberries are folded into a classic cream scones. The juice is then used to make a delicious strawberry-lemon glaze. YUM!
Fresh macerated strawberries are folded into a classic cream scones. The juice is then used to make a delicious strawberry-lemon glaze. YUM!
Butter is browned then mixed with the usual cookie suspects. Dark muscovado option makes them especially chewy + delicious!
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