Baking this delicious fish in foil adds additional flavor while steaming it to perfection; the lemon Parmesan sauce adds the wow factor!

This is my grandmother’s recipe with a little twist! The coconut milk brings a wonderful velvety texture to the rich broth.

Imagine all of the rich and decadent flavors of buttery Biscoff, but in a creamy milkshake! This can be made with or without alcohol.

Inspired by Whataburger’s Honey BBQ Chicken Strip Sandwich! Crispy, crunchy, tangy, and sweet!

The fresh & crushed tomato, cheddar, and Parmesan tomato sauce are the glue that bring the flavors of this pizza into taste bud harmony!

You can never go wrong with blending mozzarella & Asiago cheese with garlic spinach. These Chicken Pesto Lasagna Rolls will not disappoint!

The turkey sausage adds the required saltiness needed while the cream, cheese and eggs make it hard to stop eating.

If you enjoy fresh flavors, then my Mediterranean Pasta Salad made with homemade balsamic vinegar salad dressing will be right on time!

Any adult beverage won’t do in the heat, but an adult beverage that is made into a slushie is a welcomed treat. Cheers!

It’s fun trying to pair certain desserts together so I figured why not combine the Heath Bar and a brownie! For chocolate lovers only.

The weekend calls for cocktails and this martini will kick things off nicely combining the bright and sweet flavors of guava and watermelon!

Upgrade your asparagus by baking these spears in the flavors of Parmesan cheese and the crunchy texture of panko breadcrumbs!

A Texas-sized burger with a kick made with a half-pound of flavorful beef and finished off with a creamy avocado spread.

The roasted chicken in homemade enchilada sauce takes this nacho idea into the upper echelon of deliciously quick snacks.

I grew up enjoying Reese’s Pieces so I figured why not take one of my favorite childhood snacks & blend it with my favorite breakfast item!

Perfect for your next game night! It’s a dip with a kick – with delicious smoked chicken sausage, tons of cheese, and crusted tomatoes.