Peach Ice Cream Cake with mascarpone and Martini.

Yellow Plum and Marsala Jam

Mince-Meat Stuffed Peppers with bread and walnuts. (in Italian)

Yeast-Leavened Zucchini Flower Fritters, an easy appetizer.

Pasta with Green Beans and Basil, light and vegetarian pasta dish.

Floating Islands with Lavender Pastry Cream, a fresh and easy dessert.

Light and vegetarian Panzanella Pasta Salad. (Recipe in Italian and English with step by step pictures)

No Bake Berry Cheesecake

Pasta with Yellow Bean Pesto

Focaccia with Zucchini and Black Olives. (in Italian and English with step by step pictures)

Lavender Syrup

Swirls and Croissants with Red Fruit Layers, for a healthy breakfast. (Recipe in Italian and English with step by step pictures)

Peach Smoothie with Yogurt, White Wine and Cinnamon.

Sour Cherry and Wine Jam.

Gluten free Polenta and Zucchini Pie. (Recipe with step by step pictures)

Coconut Pudding with Chocolate and Rum Sauce, a gluten free dessert. (Recipe in Italian and English with step by step pictures)

Zucchini and Ricotta Medallions. (Recipe with step by step pictures)

Rolls and Croissants with Cocoa Layers, the perfect brioches for breakfast. [Recipe ni Italian and English with step by step pictures]

Farfalle Pasta with Lettuce and Olives. (Recipe in Italian and English with step by step pictures)

Pasta with Eggplants and Basil Sauce. (Recipe with step by step pictures)

Soft and moist Cherry Cake, ideal for breakfast. (Recipe in Italian and English with step by step pictures)