Instant Coconut Ladoo: 3 Ingredients, 10 Minutes & 3 Flavors. This makes 15 ladoos.

Instant Bread Bhatura (Fried Indian Puffed Bread): No Yeast, Quick recipe that goes with Chole (chickpeas), Curry or Meat. Perfect for Party

Indian Zucchini Fritters – Zucchini Pakora (V+GF): thin, crispy fritters that’s perfect for parties. Makes 15 fritters.

Indian Cilantro Green Chutney Recipe: Quintessential Chutney with Indian Food/Savory Food/Salad. Tips on Storage+that Green Color.

Green Beans Sauteed with Almonds, Lemon, Caramelized Onions and Garlic. Also called ‘Green Beans Almondine’

Quick Curried Turkey Rice Bowl: Glutenfree, Low Carb & Can be made Keto with Cauliflower rice.

Vegan Avocado Toast Recipe: Topped with Sesame Seeds, Turmeric, Chili Flakes & Drop of Herbed Oil. Perfect for Breakfast or Snack.

Lemon Asparagus Pasta with Peas & Tomatoes (Glutenfree/Low-Carb): Light Lemony Pasta that makes a Delicious Weeknight Meal.

Indian Murg Methi (Fenugreek Chicken) Chicken in Indian spices, yogurt and methi (fenugreek) leaves. Low Carb

Winter Bliss Bowls: Quick & Energetic Breakfast/Snack Bowls. Perfect for Keto.

Kadai Chicken (Indian Stir Fry Chicken): Glutenfree, Keto & Quick recipe using chicken, spices, veggies & herb.

Persian Love Brownies: Chocolate Brownie with Rose, Pistachio & Cardamom Cream Cheese Frosting.

Lemon Garlic White Wine Shrimp Pasta: 20 Minutes Restaurant Style.

Instant Pot Crab Bisque: flavorful, creamy and delicious bisque using crab meat (fresh/imitation), tomatoes, carrot and herbs.

Restaurant Shrimp Chow Mein: Quick, Delicious & 7 Ingredients Swap+Tricks.