A quick and easy homemade version of a takeaway favourite, my Easy Chicken Jalfrezi can be cooked from scratch in under 30 minutes

An easy peasy version of this comfort food classic, that can be made in under an hour without even switching on your oven!

Melt in the mouth lamb that just falls off the bone, with a rich, spicy sauce and just a touch of sweetness from the dried fruit and honey.

When the evenings start to get darker and chillier, what could be better than a big pot of Beef and Pumpkin Chilli in the slow cooker?

Got some leftover roast beef and wondering what to do with it? How about this delicious Leftover Roast Beef Curry.

Sweet roasted pumpkin, salty bacon, earthy sage and a garlicky cream sauce all wrapped round linguine pasta. You’ll be licking the plate!

Perfect for party nibbles or a dinner party starter, these Lamb Keema Chapati Bowls are a great way to celebrate National Curry Week!

Delicious, warming and very easy this Chorizo, Chickpea & Sweet Potato Stew is full of fab Spanish flavours and made in just 30 mins!

Delicious autumnal hummus made with roasted pumpkin (or squash), warming spices and a scattering of pumpkin seeds. Ready in 30 mins.

Delicious, quick and easy – this Roast Chicken Leftovers Curry is a great way to use up leftover roast chicken or turkey.

Delicious, easy and healthy, this Chicken, Kale, Quinoa & Pumpkin Salad is the perfect way to use up leftover chicken and makes a fab lunch!

Quick, easy and family friendly, my Chicken Fried Rice is perfect for a busy weeknight and a fab way to use up your roast chicken leftovers.

Oozing with oregano, lemon and garlic, my Greek Roast Chicken & Roast Potatoes is easy to make, ready in under 1h30 and only uses one pan!

With no breadcrumbs and messy egg to contend with, these Easy Salmon Fishcakes are hassle-free and perfect for a busy weeknight!

Slow Cooked Lamb Bhuna – Only 10 mins prep and then let your oven or slow cooker take the strain! Make double and freeze the rest.

This easy version of Nando’s Peri Peri Chicken can be on your table in well under an hour. Serve with my coconut lime rice and corn.

Easy, delicious and full of fab ingredients, this Lentil Shepherd’s Pie is comfort food at its finest!