Quick and easy to make and packed full of Asian flavours, this Soy, Sesame and Ginger Salmon makes a delicious weeknight dinner!

This Sausage, Red Wine and Butter Bean Casserole is such an easy and delicious midweek meal. It’s also quick to make and very versatile.

These Simple Stuffed Peppers are packed full of deliciousness: mushrooms, olives, garlic, chilli, sun-dried tomatoes, parsley, cheese…

This Super Simple Carrot Cake is a wonderfully easy peasy recipe. It’s incredibly light and moist, and the olive oil gives it extra depth!

The addition of prawns and peas elevates Egg Fried Rice from a side dish to a main course, yet requires hardly any extra effort!

Suddenly and unexpectedly need a Christmas cake? Left making yours to the last minute? You need my Last Minute Emergency Christmas Cake!

Roasted Brussels Sprouts taste much nicer than plain old boiled sprouts and are much easier to make too… In fact, they are so good…

Not only does duck fat give roast potatoes a wonderful flavour… it also makes them extra crispy!

Delicious roasted whole duck, crispy skin and a rich duck-flavoured gravy made from the giblets… a great alternative to turkey at Christmas!

Delicious homemade mince pies topped with frangipane, these mince pies look and taste impressive, but are actually really simple to make!

Perfectly cooked cauliflower enveloped in a thick, velvety cheese sauce and baked until beautifully brown!