Seared Scallops over Polenta Muffins with a Chestnut Brandy Glaze

Cranberry-Jalapeno Bruschetta – A sweet and spicy holiday appetizer.

A delicious tart full of raspberry goodness.

Sweet oatmeal cookies with a hint of vanilla.

A warm, dripping maple bacon biscuit.

An Uzbek recipe for sugar-coated almonds.

An Uzbek recipe for a quince pilaf.

A New Mexican version of ribs featuring the red chile pepper.

A Portuguese bread soup.

A tasty way to use up leftover cranberry sauce and pumpkin puree.

Stuffed Pork Chops with Pomegranate – A wonderfully satisfying meal inspired by Portugal.

A sweet and rich Portuguese tart.

A Portuguese cod recipe that bakes white fish to perfection.

A tangy South Carolina version of a classic pulled pork sandwich