These easy veggie burrito bowls are made in less time than getting takeout. This meatless meal is an easy weekday recipe.

This one pot Spanish rice recipe is an easy stove to oven version. Made with lots of veggies and rice and one pan for less clean up!

This creamy lemon angel hair pasta is made in the time it takes to cook the pasta. Ingredients like pepper and lemon result in big flavor.

This Village Panzanella salad is a hybrid of two classic. This Greek salad staple combines with the Italian Panzanella for an amazing combo!

Pairing cheesy orzo with roasted tomatoes makes this dish a perfect summer side. Cooked like risotto adds an extra creaminess.

This Mexican Mac and cheese adds in south of the border flavors for a new version of Mac. Beans, peppers and salsa mix up an old classic.

Chickpea Caesar salads uses roasted chickpeas instead of meat and croutons. This vegetarian version is a great meatless meal.

This caprese pasta salad pairs all the great flavors of tomatoes, basil and mozzarella with pasta. This quick recipe makes the perfect side.

This easy roasted tomato vegetable soup will be your new go-to. Veggies are roasted in the oven for an added twist. Simple but big on flavor

This easy enchilada bake removes the messy work of stuffing enchiladas while keeping the same great flavor. Save time without losing flavor.

This lemon couscous soup recipe gives old fashioned chicken noodle soup a new twist. Bone broth & fresh veggies give this soup extra flavor!

Sheet pan ramen noodles is an easy yet flavorful recipe. Paired with roasted veggies and a simple sauce this fast meal is easier than takeout

These one pan unstuffed bell peppers are a great way to save time but keep the same great taste of a stuffed pepper with less work!

This broccoli cheddar soup recipe is not only flavorful but very easy and quick to make. Using frozen vegetables helps save time!

This baked feta and garlic pasta recipe is a new spin on the viral classic. Greek staples like olives and oregano are added for added flavor

Chicken parmesan gets a face lift. Updating a traditional recipe with the inclusion of vodka sauce to bring a new spin to an old classic.

All the flavors of a veggie enchilada (and the sides!) in this one pot version.