Super easy and chewy pumpkin chocolate chip cookies are so gooey and delicious. And there’s no need to chill the dough!

This roasted butternut squash curry is infused with Indian spices and packed full of filling chickpeas and red lentils – yum!

Super easy and fluffy chocolate pancakes enriched with tahini and drizzled with salted tahini maple syrup. The best weekend breakfast!

Apple oatmeal muffins enriched with nutty brown butter and fall spices, topped with an irresistible and easy brown butter caramel!

This sweet potato kale salad is packed with spiced roasted sweet potato, chickpeas and apples and tossed in a zingy maple mustard dressing.

This plum and almond cake is packed full of plums and spices – perfect for cosy fall baking!

Thick & chewy biscoff white chocolate oatmeal cookies are so quick & easy to make! Loaded with cookie butter and perfect for fall baking!

Quick and easy stir fry ramen noodles with a tasty gochujang sauce, baked salmon and topped with quick pickled cabbage, yum!

This nectarine salad is so simple, but flavourful! Packed with crispy pitta chips, pistachios and a zingy jalapeño lime dressing.

The BEST lemon garlic shrimp pasta you’ll eat. It’s quick and easy to make and full of flavour! Finish it with a delicious lemon pangratto.

This apple and raspberry mocktail is super refreshing and perfect for any occasion! It’s simple to make and full of yummy fresh raspberries.

This baked oatmeal is made with creamy tahini, fresh cherries & chocolate chips – the perfect combo for breakfast and great for meal prep!

The perfect, easy one-pan dinner to make the most of seasonal cherries, plus the BEST crispy chicken skin!

Strawberry crumble loaded with juicy strawberries with the best buttery almond topping. Must bake summer dessert! | Eat Love Eat