Beetroot, mango, ginger and raspberry smoothie (in Polish)

Parsnip and potato cakes – latkes (in Polish)

Herrings with wild mushrooms, walnuts and thyme (in Polish)

Ottolenghi’s pistachio soup with saffron and orange juice (in Polish)

Soba noodles with kale, kimchi and tahini sauce (in Polish)

Savory cookies with cumin flavor – Ka’ach bilmalch (in Polish)

Very easy kimchi. (in Polish)

Red onion jam with thyme. (in Polish)

Roasted beets tart with cashew butter. (in Polish)

Easy kale pesto (in Polish)

Cream of wild mushroom soup with cognac. (in Polish)

Pistachio Cantuccini (in Polish)

Classic English breakfast (in Polish)

Fish (pike) with veggie stew (in Polish)

Nut crusted fish (in Polish)

Beef stew with guinness (in Polish)

Classic quiche Lorraine (in Polish)

Pumpkin, spinach and walnut pizza. Perfect for autumn dinners (in Polish)

Beef steak in Poivre sauce with purple potatoes (in Polish)