Szechuan Shrimp-Pen Pen Shrimp. This is a very popular and yummy Szechuan style shrimp.

Easy Pickled Mustard Green, excellent with noodles, rice or as side ingredients for soups and stews.

Healthy steamed rice cake with rice flour, yeast, sugar and water.

Chinese Steamed Chicken- this is super easy and healthy with a tested dipping sauce.

Homemade spicy version of Chinese black bean sauce uses fermented black beans, peanuts, sesame seeds and garlic

Pan-Fried Pork Buns-Sheng Jian Bao

Healthy red bean soup

Healthy Bitter Melon Juice for loosing weight and cooling down.

Chinese steamed soup dumplings. One of the most famous Chinese snack.

Homemade Five Spicy Powder, you can adjust the ingredients accordingly.

Sezchuan Style Dry-fried cauliflower. You will be amazed by the great match of all the seasonings and cauliflower.

Real Szechuan Eggplant. Stir fry eggplants in Chinese hot garlic sauce.

Chinese beef noodle soup–spicy version.

Real Szechuan chicken- deep fried chicken with chili peppers and Sichuan peppercorn.

Chinese Mandarin Pancake–Moo Shu shells or Roasted duck shells.

Hong Shao Rou – Red-braised pork belly. Clay pot version.

Chinese Vegan PotStickers with fried eggplants, mung bean noodles and shitake mushrooms.

This Beijing style minced pork noodles- this is one of the most popular Chinese noodles with a savory minced pork gravy.

Traditional Chinese Moon Cakes for the coming Mid-autumn day. Baked red bean paste version with every detail you need!

Easy salt and pepper shrimp–super crispy and yummy.

Homemade snow skin moon cakes for the coming mid autumn day.