Craving take-out but want a home-cooked meal? Try these Vegan Sweet and Sour Chickpeas over a bed of brown rice!

These easy Mexican Stuffed Zucchini make a balanced dinner with whole grains, vegetables & plant protein! Top with avocado & cashew cheese,

Even if you don’t live in the south, you can still enjoy the flavors of Mardi Gras with this traditional Vegan King Cake recipe!

Serve this Classic Cajun Vegan Jambalaya to a crowd as a comforting, one-pot meal that will impress everyone! Authentic & simple.

Serve up a plate of these Loaded Vegan Chili Cheese Tots as a delicious appetizer perfect for sharing!

This Glazed Vegan Lemon Cake is fluffy & sweet with the perfect amount of tartness! It’s an easy dessert to make for any party or holiday.

A slice of this Vegan Pecan Pie is all you need this holiday season! The sweet, gooey pecan filling tops a flaky crust that is irresistible.

This Vegan Pot Pie will be a hit with everyone at the dinner table! It’s full of chickpeas and vegetables with a fluffy biscuit topping.

Serve this epic Vegan Charcuterie Board at your next party as a fun appetizer! Loaded with veggie meats, dairy-free cheese, fruit & veggies.

Perfect for weekday breakfasts or weekend brunch, these wholesome Vegan Oatmeal Pumpkin Pancakes will be on repeat this fall!

This One Pan Tomato and Kale Pasta will be a staple in your dinner rotation! It’s made with simple ingredients & ready in 20 minutes.

This Vegan Waffle Breakfast Sandwich is the ultimate brunch recipe for everyone! It’s loaded with hash browns, vegan bacon & dairy-free.

Cozy up with a bowl of this Sweet Potato Coconut Soup during the colder months! It’s the perfect vegan & gluten-free side dish.

This Mushroom Spaghetti Squash recipe is a wholesome way to use seasonal squash! It’s topped with vegan meatballs.

Need an exciting way to cook potatoes for dinner? These Purple Hasselback Sweet Potatoes are your new favorite side.

Treat yourself during the colder months to a creamy Dairy-Free Salted Caramel Latte! It’s a tasty vegan coffee drink – serve hot or cold.

Your new favorite comfort food: Vegan Sweet Potato Shepherd’s Pie! Filled with lentils, vegetables & sweet potatoes for a hearty meal.

Take advantage of fresh squash with this easy Savory Vegan Stuffed Butternut Squash! It’s a perfect dish for the holidays.

Make breakfast the most satisfying meal of the day with some Apple Pie Vegan French Toast! Simple to make, wholesome & absolutely delicious.

These Easy Vegan BBQ Jackfruit Sandwiches are your new staples for cook-outs & parties.

These No Bake Lemon Blueberry Cheesecake Bars are refreshing & full of fruity flavor! They’re vegan, gluten-free & simple to make.

A classic dish with a twist, this vegan Chickpea Caesar Pasta Salad is full of creamy Caesar dressing and crunchy chickpea croutons!