Green Posole with Shredded Chicken. A warm comforting bowl of soup with your choice of delicious toppings.

Creamy Indian Butter Chicken. A rich and creamy tomato sauce spiced with fresh ginger, garlic, and garam masala. So good!

A saute of crisp-tender veggies, beans, fresh herbs, lemon, garlic, and lots of cheese. One of my favorite vegetarian weeknight meals!

Weeknight Bolognese with mushrooms and carrots snuck in. The perfect comfort food during a busy week.

Fried Egg Avocado Toast. Delicious, filling, and a teensy bit spicy thanks to a dash of Tapatio

Chilled Peanut Noodle Salad with Crispy Tofu. One of my all time favorite vegetarian dishes.

Rosemary Garlic Pan Potatoes – an easy and delicious side dish that is ready in 20 minutes!

Shaved Persimmon and Fuji Apple Salad with Honey Lime Dressing. Simple, seasonal, and delicious.

Carrot Top and Pumpkin Seed Pesto

Sausage and Fennel Soup with Gouda Croutons. This delicious soup uses all 3 parts of fennel- the bulb, the stalk, and the fronds.

Vegan Winter Citrus Salad, featuring 3 delicious types of citrus. Light, refreshing, and easy!

24 Hour Crockpot Bone Broth. Slow cooked to create a deliciously nourishing beverage. Great for gut health!

The Lazy Person’s Spicy Tuna Bowl… made with canned tuna! So delicious & so easy.

Barley Salad with Feta and Orange Shallot Vinaigrette – the perfect blend of summer & fall flavors. Healthy and easy!

World’s Easiest Garlic Mashed Potatoes. One pot, 20 minutes, so delicious!

Steak and Vegetable Skewers with Chimichurri

Fluffy, chewy Restaurant Style Mexican Rice- made in the rice cooker!

Turkey Meatloaf with Spinach and Greens. The best way to sneak some extra greens into the family dinner!

Salsa Verde Chicken Fajitas. So much flavor in each bite!

Casarecce Pasta with Cheesy Eggplant & Sausage. Warm, rich, and immensely flavorful, ready in less than an hour!

California Cobb Salad. Lots of avocado, grilled chicken, and fresh sprouts. Yum!

Vietnamese Noodle Soup- Inspired by pho, but quick & easy!