Young beet soup
click photo for more information
Young beet soup made with whole beets with their stems and leaves attached. It’s a delicious spring Polish soup called botwinka!
Young beet soup made with whole beets with their stems and leaves attached. It’s a delicious spring Polish soup called botwinka!
Pasta primavera is a tasty pasta dish packed with lots of fresh spring vegetables and covered with a light and flavorful lemon cream sauce
These breakfast tacos are tortillas filled with scrambled eggs with chorizo sausage, and served with pico de gallo. So delicious!
Delicious and refreshing mango lassi recipe
This rhubarb cake is super easy and quick to prepare. This delicious and moist cake is a must have during rhubarb season!
Light and creamy no-bake Greek yogurt cheesecake with apricot mousse, decorated with ‘bees’ made from apricots and chocolate!
This shrimp pesto pasta with zucchini is simple, delicious, and colorful. It’s a great idea for a quick weeknight dinner!
Wild garlic pesto (Ramp pesto).
Flavorful twist on classic pesto, with wild garlic/ramp leaves and almonds.
Cucumber avocado tomato salad with dill and feta cheese, crunchy nuts and zingy honey mustard vinaigrette. So light and refreshing!
An authentic recipe for Polish dill pickle soup. Pure comfort food!
Broccoli cheddar quesadillas. Cheesy vegetarian tortillas filled with just a couple of ingredients but packed with flavor!
Fluffy sweet steamed buns with blueberry sauce
Delicious oatmeal with syrupy golden apples, spiced with cinnamon and vanilla and a touch of lemon juice.
Creamy white bean soup with garlic and rosemary. Delicious 7-ingredient easy soup!
Delicious tacos with Cajun-spiced fish, mango salsa, red cabbage carrot slaw, and mango sauce. You will be thrilled how light they are!
Pasta with zucchini, red bell pepper, tomatoes, and feta cheese. Delicious vegetable pasta ready in no time!
Caipirinha is a delicious and easy to make Brazilian drink. It’s so refreshing and well balanced. Traditional recipe + 4 fruit variations!