Soaked in a warm, boozy maple bourbon sauce, topped with sticky, caramelized walnuts, this cake is an experience you won’t soon forget!

A Mac and Cheese that’s really simple to make, offers a very generous amount of creamy cheese sauce and has a lot of flavor, to boot.

The absolute most decadent Reese’s Peanut Butter Cup Cheesecake, it’s even topped with a luscious peanut butter caramel!

Pretty much everything that you find on a well garnished antipasti plate was stuffed into that Muffuletta. It’s like an Antipasti Sandwich.

A no-bake chocolate Kahlua cheesecake that’s as easy to make as it is to eat. You’ll want to make it time and time again.

Making Caesar Salad from scratch isn’t as complicated as you may think and your efforts will be highly rewarded.

These White Chocolate Lemon Cheesecake Bars are perfect: a super silky cheese filling trapped between a graham cracker crust and soft crumble.

Creamy Cheesy Artichoke Spinach Dip: A true crowd pleaser that’s as easy to make as it is delicious to eat.

These Double Chocolate Chip Cookies are soft and chewy, and become almost fudgy when fully cooled, with a truly intense chocolate flavor.

With over half a pound of cheese and a quarter pound of meat, this Smoked Ham Grilled Cheese is sure to satisfy the toughest of hungers!

Graham crust, shredded coconut, pecans, semi-sweet and white chocolate chips drowned in a sea of condensed milk: 7 Layer Magic Bars!

Blue Cheese Tortellini, smothered in a smooth and silky blue cheese sauce with pieces of fresh, crispy apples and buttery, crunchy walnuts.

This Salted Caramel Sauce is sooooo crazy delicious and easy to make, you’ll want to drizzle it over just about everything! 

Tortellini alla Gigi, or cheese stuffed tortellini, sauteed mushrooms and sliced prosciutto all smothered in a delicious creamy rosé.

Chocolate Bark is so easy to make and offers so many possibilities. It’s the perfect fix when a craving strikes, or when company arrives.

Just a taste of this amazing Banana Peanut Butter Bundt Cake and you’ll never again wonder what to do with those overripe bananas.