Getting you ready for Cinco De Mayo with this Mexican Turkey Burger.

A hearty and vegan – Spicy Chickpea Burger

Chicken Pot Pie – true Americana comfort food.

Using leftover sofrito and rice to make this super tasty Latin American inspired Chicken Sofrito Roulade.

Mocha Tres Leches Cake – the traditional Mexican 3 milks dessert.

Inside Out Chicken Fajitas

Spanish seafood paella using Calphalon’s Signature series pans.

Mexican Turkey Burger

Use leftover chili to create this super creamy, comforting open faced Grilled Cheese and Chili Sandwich.

Spicy Mexican Seafood Root Vegetable Puree

Red Velvet Layered Ding Dong- Elevating the childhood classic by turning it into a Layered cake topped with Ghirardelli coating.

Spanish Seafood Stew – one pot meal using Veetee microwave ready rice.

Chipotle Baked Chicken Wings – baked and broiled to get them super crispy.

Corned Beef & Cabbage – a dish that is not created in Ireland but an American fusion experience.

Chunky homemade marinara sauce.

Arancini- Risotto balls breaded and deep fried

The classic American – Italian Meatball Sandwich.

The classic Italian Meatball.

Chicken Sandwich Milanese on Focaccia – using last night’s leftovers for a super tasty Italian sandwich.