Don’t discard your sourdough discard! Instead, turn it into these little Dutch pancakes known as poffertjes.

Dairy-free & eggless, yet fluffy, spongy & soft, Baghrir aka Thousand-hole pancakes can be a snack, breakfast, or dessert!

Soy sauce and butter, when mixed together, make the most sublime sauce. It’s surreal on noodles and salmon.

Homemade Chinese Noodles are well worth the time and effort. Check out the easy step-by-step instructions.

Grilled Vegetable Salad with Sweet Balsamic Dressing. Serve it warm or cold, as a side or entrée with grilled chicken. It’s a crowd-pleaser!

Roasted strawberries add such a rich flavor and just the right amount of tartness to these dairy-free coconut corn muffins!

All-American beef stew with “umami bomb”, adapted from a Serious Eats recipe. Comforting meal for cold weather.

This Coconut Cilantro Chicken is a super-easy Thai-style curry, and will immediately satisfy all your cravings for Thai food!

A perfect Christmas appetizer with red and green vegetables, these tarts are creamy and cheesy with crispy puff pastry shells.

Carnitas (“little meats”), pork braised in Coca-Cola and orange juice until tender. Excellent for filling your tortillas.

Candy Cane Kiss Chocolate Crinkle Cookies. Find out the secrets to making perfectly crackly cookies.

Holiday Ham elevated to a world-class experience with a tantalizing glaze of sweet soy sauce and chili paste.