Shrimp Salad in Watermelon Towers. Refreshing shrimp salad with lemon vinaigrette, served in watermelon towers.

Patriotic Pizza, with cherry tomatoes (red), fresh mozzarella (white), and blue/purple potatoes (blue). Kids love this! Vegetarian.

Boerenomelet, a popular Dutch omelet with plenty of veggies, meat, cheese, and herbs. A loaded omelet, if you will. Great for dinner!

Chinese Chicken Salad. Flavorful and fresh, perfect for a hot summer day.

Plum and Sabayon Gratin. Easy and elegant dessert under 30 minutes. Dairy-free.

Japchae, a favorite Korean stir-fry with “glass noodles” and vegetables. Easy and healthy. Vegan, gluten-free.

Roasted Poblano Corn Chowder, with chicken.

Huevos Rabo de Mestiza. Mexican-style eggs, with Spanish Rice. Under 30 minutes, so full of flavors, and so satisfying.

Rice and coconut pancakes, crisp edges and fluffy centers. You can choose to have them sweet or savory. (gluten-free, dairy-free)

Fougasse is the easiest bread to make that gives the most stunning result, bar none. Can be sweet or savory.

Aromatic Jerk Chicken with Rice and Peas and Fried Plantains. You can make it as spicy or as mild as you like.

Chickweed and wild/field garlic fritters. Who knew the humble weeds in your yard can be turned into something so deliciously addictive?

Dandelion blossoms add sweetness to your French toast and make it look pretty. If you can’t beat them, eat them!

Pretty and refreshing no-bake Strawberry Cheesecake w/ Nutella Graham Crust. Easy and there’s no need to turn on the oven!

Shrimp étouffée is a classic Cajun staple. If you like spicy and easy dinner recipes, this one is for you!