Shakshuka is a delicious breakfast dish consisting of tomatoes stewed with spices and baked with poached eggs.

Hainanese chicken rice consists of fragrantly poached chicken with the chewy rice and flavorful broth.

Pineapple fried rice is a delicious recipe with savory, stir-fried rice paired with sweet pineapple, making a delicious meal.

Soondubu jjigae is a classic Korean dish that I often make every time I crave a comforting and easy to make, protein packed meal.

Shrimp scampi is a pasta dish loved by many – the juicy garlic shrimp mixed with the chewy pasta makes for a heavenly combo.

Garlic noodles are a classic favorite – the umami garlic flavor coated with chewy noodles are so satisfying and delicious.

A healthy, low calorie teriyaki chicken recipe that retains all the flavor!

Kalguksu is a hearty Korean noodle soup recipe made with chewy knife cut noodles and soaked in an umami soy-based broth and juicy chicken.

I love birria tacos and I love Galbi Jjim — so why not combine them? A fusion creation of my two favorite dishes from my two fave cuisines!

Thai basil chicken, or pad kra pao, is a classic Thai stir fry dish that is fragrant with the aroma of basil with an added kick from chilis.

Boiling crab is a popular restaurant where you could get seafood by the pound, mixed with delicious cajun sauce — here’s a healthy version!