Kurkuri bhindi or bhindi fry – a crispy bhindi/okra recipe with step by step photos.

Cluster Beans Foogath – with step by step instructions, also known as gavar foogath.

Bhindi Masala- a quick, dry and easy Bhindi masala which goes well with chapati, phulkas or as a side dish with dal-rice.

A quick, flavorful dish made from leftover rice. this garam masala rice goes well with dal, egg curries or any gravy.

Chole Masala Recipe – A quick recipe of chole sauteed in onion – tomato paste, flavored with Indian seasoning and spices.

Stir Fried Rice Recipe – A quick stir fried rice Indian Style made with leftover rice, veggies and spices.

Karela fries – prepared only with 2 ingredients and made in less than 20 mins.

Easy Tendli Masala or Tindora Masala – This is a quick recipe for tendli (ivy gourd) made in less than 20 mins.

Banana Sheera or Sooji Halwa- Learn How to make banana sheera, step by step.

Egg Biryani– a step by step guide and full proof method to make an authentic egg biryani in Hyderabadi style.

Egg Masala Curry Recipe – Learn how to make egg masala curry punjabi style recipe.

Pav Bhaji, Punjabi Style – with loads of butter, herbs, veggies and pav bhaji masala.

Thai Red Curry Chicken – Fiery, spicy, hot, delicious with a subtle sweet taste coming from coconut milk.

Prawn Cutlet- delicious finger food that could be made for cocktail parties, as a starter or a side dish at any occasion.

Mushroom stir fry – an easy Indochinese style mushroom stir fry made in less than 15 mins.

Five Spiced Fried Rice – Chinese five spiced rice made with prawns, five spiced powder, veggies and five spiced powder.