Shortbreads with hazelnut, spelled flours, and chocolate chips. (in french)

Glazed pork with pineapple (in french)

Duck breast with mango and sherry vinegar (in French)

Baked rice milk called Teurgoule. (in French)

Lemon madeleines with a chocolate shell (in French)

Chocolate cake with almond puree – gluten and lactose free. (in French)

Salted cake with ham and mango chutney (in French)

Chewy cookies (in French)

Tuna pasta (in French)

Biscuits with spelt, chestnut, honey and orange (in French)

Massalé stew with goat kid meat (in French)

Patidou squash soup with coconut milk and curry powder (in French)

Christmas cookies with walnuts and chocolate – called Nusshiffele (in French)

Hazelnut crescents (in french)

Home-made gnocchi with pesto (in french)

Chocolate cake (in French)

Plums crumble with einkorn flour. (in French)

Chicken tajine with olives and lemon confit. (in French)

Pull apart bread with vergeoise and dried cranberries. (in French)