Raspberry Almond Butter Cups – a delicious twist on peanut butter cups.

Lemon Curd Ice Cream – the perfect tangy treat for this summer-like spring!

Light and Fluffy Coconut Flour Pancakes – not an easy feat to achieve!

Almond Raspberry Jam Muffins – innocent little muffins with a surprise inside!

Chocolate Filled Ginger Cookies – inspired by a cookbook from 1917

Mini Lemon Bundt Cakes with Lemon Curd Filling – perfect for spring.

Maple Pecan Scones – move over, Starbucks, because these scones rock!

Chewy Ginger Cookies – a gluten free guest post

Rich Chocolate Yogurt Pops – frozen, fabulous and healthy!

Mini Rum Pecan Cupcakes – inspired by a soul food restaurant in Boston’s South End.

Peanut Butter Chocolate Chip Bundt Cake with Chocolate Peanut Butter Glaze. ‘Nuff said, people.

Caramelized Endive with Brown Butter Sage Sauce – try this healthy, versatile recipe as a rich delicious side dish

Banana Flax Chocolate Chip Muffins – a gluten free, nut free healthy muffin. Perfect for kids!

Kahlua Cheesecake with Chocolate Kahlua Sauce – Cheesecake and coffee liqueur are a match made in heaven!

Chocolate Raspberry Thumbprints – soft, gluten free cookies filled with sweet raspberry jam

Walnut Oil Mayonnaise – a truly heart-healthy sandwich spread.

Lime Cardamom Martini – premium gin, lime juice and sweet cardamom syrup

Bacon, Gruyere, and Endive Quiche- endive sauteed in bacon fat adds wonderful depth to a crustless quiche. Low carb and gluten free.

Chocolate Macadamia Coconut Tarts – mini tarts made with macadamias and coconut and filled with rich chocolate ganache

Andouille Beef Meatloaf with Cajun Mayo – jazz up your meatloaf, Cajun Style!