Pasta with Sun-dried Tomatoes and Tuna

Simple Smoky Black Beans

Come celebrate Cinco de Mayo with this red, white, and green dish: Golden Tempeh and Rice with Triple Green Avocado Sauce

Pan-Seared Tofu Atop Spicy Sesame Rice

A breakfast sandwich for any time of day: Arugula and Blue Cheese Egg Sandwich

Curried Kale with Portobello Mushrooms

A spring and summer favorite: Tofu Vegetable Summer Rolls

It’s burger season: Lima and Bean Burgers

Tahini Oatmeal Chocolate Chip Cookies

Tomato Olive Spaghetti

Simple, Sweet & Spicy Hasselback Sweet Potatoes

Smoky Garlic Swiss Chard – Perfect for those a little skeptical of this green beauty.

Gluten-Free Sweet Potato Spiced Cupcakes with Cream Cheese Icing

Avocado Salmon Salad

A lightened-up version of Eggplant Parmesan

Nothing feels more like a cure to winter than Vegan Bean and Sausage Chili

Carrot Walnut Chocolate Chip Muffins

Classic Vegetarian Black Beans and Rice

Asian Kale and Soba Noodles

Bean and Vegetable Quinoa Pilaf with Tahini

Maple Curry Brown Rice Salad

The quintessential hearty vegan meal: Kale, Seitan and Bean Soup