Rich, healthy and delicious quinoa salad with spicy pumpkin seeds, roasted carrots and fresh baby spinach.

Amazing and soft baked vegan lentil, bean and mushroom meatballs.

Creamy leek, potatoes and rosmary soup. Perfect for cold days thanks to its velvety consistency and its delicate flavor.

This cinnamon and cardamom cheesecake is creamy and full of bold flavours. The base is made of crumbled cookies and desiccated coconut.

This puff pastry tart is easy to make and rich in flavor. Spinach, spicy beans and baked eggs creates an unique and super fragrant dish.

Cream cheese chocolate cake with fresh strawberries The addition of the spreadable cream cheese in the batter makes it delicious and dense.

Delicious honey, cinnamon and ginger tart filled with velvety Italian gianduia chocolate panna cotta.

The addition of orange marmalade into the batter makes this pound cake with white chocolate mascarpone cream particularly fragrant.

Buckwheat flour Russian blini with cream cheese and salmon – Easy appetizer idea.

Salt and sugar cured egg yolks – amazing condiment for pasta, vegetables and avocado toast.

Traditional French pain d’épices – spice bread with rye flour and honey.

Sweet, intense, rich walnut pie with golden syrup, rum and orange zest. Made with unsalted pie crust which is delicate and flaky.

Homemade mixed spice for mulled wine and Christmas cookies and cakes. Easy recipe with cinnamon, cardamom, nutmeg, ginger and star anise.

No-bake vanilla and coconut cake with vanilla cream, butter cookies, toasted coconut and marmalade. Easy and delicious.