Pumpkin cupcakes that are light, moist, and full of warm spices topped with a thick swirl of brown butter frosting.

Tuscan Turkey Roulade – A turkey breast layered with caramelized onions, fennel seeds, fresh herbs, and pancetta then rolled and roasted.

This classic buttery herb stuffing recipe will be a staple side dish on your Thanksgiving dinner menu for years to come.

Garlic Butter Scalloped Sweet Potatoes – sweet potatoes in the creamiest garlic butter cream sauce and loaded with parmesan cheese.

This quick and easy green bean recipe is loaded with mushrooms, bacon, garlic, & crispy onions and is a delicious side dish for any occasion

An easy no-pectin fresh fig and balsamic homemade jam that comes together quickly and tastes sweet, tangy, and so delicious.

Roasted beets & butternut squash served over spicy arugula & spinach then topped with crunchy apple slices & a maple dijon vinaigrette.

Yukon gold potatoes, cream, Gruyere, and herbs, this rich gratin makes a decadent side dish for your upcoming holiday feasts.

Tender cheese ravioli swimming in a flavorful, rich, and delicious tomato and brown butter marinara sauce.

Tender and caramelized roasted cauliflower loaded with crisp bacon, green onions, sharp cheddar cheese, and ranch dressing.

Easy Veggie Pasta – overflowing with fresh sautéed vegetables in a delicious garlic wine sauce.

Pumpkin Peanut Butter Dog Treats – So easy to make, and so much healthier than store-bought!

French Onion Soup with Roasted Poblano – comfort in a bowl!

Simple Habanero Hot Sauce – plenty of spice, a bit of tang, a nice depth of flavor, and it’s super easy to make at home.

Marinated Roasted Vegetable Pasta Salad. Simple, healthy, and so delicious.

A fast, inexpensive, and flavorful dish using ramen noodles stir-fried with bok choy that’s on the table in just 20 minutes.

Blueberry Hand Pies with Lemon Glaze -Sweet and tart blueberry hand pies with lemon glaze are fun & tasty.