Spice up your next meal with this sweet and spicy teriyaki sauce, made with a kick of chili garlic sauce for an added pow.

A French 75 champagne cocktail, elevated with floral lavender simple syrup. It’s an elegant cocktail perfect for a holiday celebration!

Celebrate this season with a creamy chocolate White Russian – perfect for dessert or a holiday treat!

Creamy, rich parmesan risotto paired with earthy mushrooms and bright spring peas. This risotto makes a comforting winter dinner or side!

Moist yellow cupcakes filled with a rich and creamy chocolate buttercream frosting. Make them for a birthday or just because!

Elegant to serve and easy to make, this whole roasted cauliflower is flavorful and filling – the perfect meatless meal!

Mushroom Bruschetta is a super easy appetizer, perfect for the holidays! It’s rich, savory, and comes together in about 15 minutes!

Vegetarian Stuffed Portobello Mushrooms are loaded with your favorite herbed stuffing, extra kale, and an indulgent dose of gruyere cheese.

No-bake Pumpkin Cheesecake Mousse is a delicious dessert option this fall – serve it for your Thanksgiving get-together for an easy dessert!

An easy, anytime appetizer with an Asian flair. Peach Pepper Jelly infuses a creamy cheese filling and is topped with a cashew cilantro mix!

Warm cinnamon muffins packed with fresh pears, oats, and topped with a cinnamon oat streusel! These muffins are the perfect easy breakfast!

Meal prep breakfast sandwiches two ways! A traditional cheddar with mushrooms and spinach or a feta and Meditteranean flavored sandwich!

Crispy Baked Fries loaded with rosemary, garlic, and parmesan! Serve with an aioli or mayo for a tasty combo!

Roasted Grape and Honey Goat Cheese Crostini – an easy, delicious, vegetarian appetizer!

Sautéed Plums in a sweet red wine sauce served with ice cream – an easy, indulgent dessert!

Light and moist pumpkin bars topped with a decadent cream cheese frosting – the perfect fall or Thanksgiving dessert!

An easy, elegant salad that’s perfect for lunch or a light dinner with a French flair!

A flaky, buttery crust wrapped around sweet summer peaches, topped with glossy apricot preserves for a bit of added sweetness.

Nothing beats fresh end-of-summer produce and homemade pasta –this recipe is creamy, fresh, and flavorful with sweet corn, tomatoes & basil!

Summer on repeat: this Mediterranean Pasta Salad is a flavorful, yet easy, addition to your cookouts or as a vegetarian lunch!