Artichoke Basil Hummus (Oil and Tahini Free)

Cucumber Tomatillo Salsa

Oat milk – Easy, healthy, extremely economical, and tastes delicious!

Vegan Beet and Carrot Cupcakes with Cream Cheese Frosting.

Easy Tempeh, Potato and Spring Vegetable Red Curry. One pot dish. Vegan.

Vegan Meatballs with spinach. Eat on pasta or in a sub!

Vegan Crispy Tofu Fishy Tacos. Marinated in beer, coated in panko and baked to golden perfection!

Vegan BBQ Burgers. These are perfect for grilling season!

Tempeh and Broccoli Noodles : Recipes with 6 or Less Ingredients. A quick and wonderfully satisfying meal you can throw together anytime.

Vegan Baked Maple Doughnuts – No Added Fat (So now you can eat 2! Woohoo!)

Low Fat Ranch Dressing (Vegan, Plant Strong).

Easy Tofu Feta. I’ve been putting this stuff on EVERYTHING – pizza, salads, sandwiches, dips, tostadas.

How to quickly roast garlic without using a microwave. Simple!

Vegan Double Chocolate Pudding. Incredibly easy to make and it tastes amazing with fruit. A perfect light dessert!

Vegan Orange Cream Pudding. This is VERY easy to whip up! Tastes like those yummy creamcicles we ate as kids… but even better!

ABC Vegetable Soup – It’s Easy as 123!

Easy Creamy Avocado Curry.

Curried Black Eyed Pea Soup

Vegan Beer Cheese Potato Skins with Bacon Crumbles

Golden Potato Soup

Kale Pesto. (vegan)

Easy Fluffy Vegan Pancakes are super tender and fluffy even made with whole wheat flour! A really easy and healthy breakfast!