Tomato Farro Risotto with Basil and Parmesan is a hearty vegetarian main dish or side dish you’ll put on repeat.

Afraid to cook fish at home? You won’t be after making Prosciutto-Wrapped Halibut with Herb – Caper Butter that’s ready in about 30 minutes!

Wow your guests and serve this easy, impressive and summery New Orleans-inspired Shrimp Remoulade Cocktail at your next get-together.

Antipasto Pasta Salad with Parmesan Herb Vinaigrette is the perfect addition to your get-together.

This crowd-pleaser is super easy and requires only minimal baking for the crust. The perfect summer dessert!

Southwestern Sweet Potato Wedges with Avocado-Cilantro Sour Cream is an easy side dish perfect to serve with anything this summer!

Easy Skillet Mediterranean Chicken has all the light, flavor-packed ingredients found in the sunny region of the Mediterranean.

This Southwestern twist on Stuffed Pepper Soup is the easy way to enjoy all the comfort of stuffed peppers but with a spicy kick!

Italian Chopped Salad with Chicken is loaded with crisp fresh greens, vegetables and protein dressed with a lively vinaigrette!

All the comfort of cabbage rolls made easy in a skillet and more flavorful with chorizo sausage and your favorite salsa!

Jalapeno Pimento Cheese Deviled Eggs are a fun Southern twist on traditional deviled eggs.

Elegant Creamy Asparagus and Rice Casserole is a delicious, creamy make-ahead side dish that’s perfect with anything you’re serving!

Easy Chicken and Sausage Cassoulet is a simplified, healthier version of the iconic French Provincial dish that can take days to make.

Cauliflower Potato Soup with Smoked Gouda is creamy and comforting with a touch of smoky flavor. It’s a soup everyone will love!