Cream of Green Vegetable Soup
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Not your momma’s cream soup! Made with “super” vegetables kale, Brussels sprouts, broccoli and spinach for a good dose of healthy!
Not your momma’s cream soup! Made with “super” vegetables kale, Brussels sprouts, broccoli and spinach for a good dose of healthy!
Kale Sprout, Spinach and Arugula Gratin with Cambozola is the perfect side dish to pair with roasted meat and poultry this fall and winter!
Simply Pumpkin Muffins are deliciously light and uncomplicated with all the fall pumpkin flavor you love!
Roasted Poblano, Corn and Potato Chowder with Bacon and Gouda Cheese is total comfort in a bowl!
A lush and luxurious twist on classic bouillabaisse. Your chicken soup life will never be the same after this!
Not just roasted Brussels sprouts, but Lemon Parmesan CRUSTED Brussels sprouts! A new way to make Brussels sprouts!
White Bean, Artichoke and Baby Greens Soup is the perfect comforting bowl of goodness for a weeknight. Pass the crusty bread, please!
This easy version of Feijoada, Brazil’s national slow-cooked stew is made in a pressure cooker but does not sacrifice flavor!
A lush and luxurious sweet potato souffle perfect for the upcoming holiday season!
Brined first, whole cauliflower is then covered in an intensely flavored yogurt and tandoori spice blend and roasted.
Tex-Mex inspired Red Beans and Rice with Chorizo and Bell Pepper Saute is perfect fall comfort food that’s still on the light side.
Crustless Spinach, Artichoke and Jalapeno Quiche is quiche with a kick! Low-carb and perfect for any meal!
Spicy Roasted Vegetable and Black Bean Ragout with Polenta is a hearty, healthful and versatile vegetarian dish!
Shrimp and Corn Risotto with Bacon is an American twist on an Italian classic. It makes a lovely late summer dinner for two!
Perfect Roasted Potato Wedges – Once you learn the secrets to perfectly roasted potato wedges, the sky is the limit with seasoning!
Tomato-Topped Hatch Green Chile Mac and Cheese is a must-make with summer’s Hatch green chiles and fresh tomatoes!
Tofu and Black Bean Tacos – Easy, delicious and packed with protein!
Tomato Ricotta Tart with Basil Pesto is the best of summer in a creamy, savory tart!
Whole-Grain Zucchini Jalapeno Fritters with Cilantro Lime Sour Cream – The zucchini fritter reinvented!