Bouchon Bakery chocolate chip cookies.

Key lime pie with cornmeal-cocoa graham cracker crust.

White peach, apricot, and plum pie with an all-butter, buttermilk crust.

Cinnamon Orange Crumb Cake

Lemon Tart with Lemon-Vanilla Sablé Crust.

Buttery, lemon shortbread cookies.

Spiced Guinness brownies – perfect for Father’s Day!

Old fashioned, chewy peanut butter cookies!

Strawberry hand pies – made with a buttermilk pâte brisée.

Sweet, fresh strawberry curd.

A luscious, tender, lemon cornmeal cake with candied lemon slices.

Peanut butter oatmeal chocolate chip cookies.

Banana blondies with a graham cracker crust and a splash of whiskey.

Raspberry cornmeal thumbprint cookies.

Clementine olive oil cake with almond buttermilk glaze.

Brown butter, strawberry streusel bars.

Meyer lemon buttermilk bars.

Soft, fluffy, lime and ginger cream scones.

Strawberry buttermilk cake with strawberry-Cointreau reduction sauce.

Caramel-filled, chocolate chocolate chip cookies!

Blueberry pie with chocolate-ginger pâte brisée.