Sweet and sticky ginger buckwheat noodles with crispy tofu, vegetables and toasted sesame seeds. Vegan, gluten free and FODMAP friendly.

A complete guide to making crispy, delicious oven baked tofu that will make you rethink your disdain for the vegan based protein.

Vegan Vietnamese coleslaw with mango and baked salt and pepper tofu. Gluten free, FODMAP friendly and vegan.

Vegan, gluten free and FODMAP friendly bolognese that tastes exactly like the real thing. Easy to make, and great alone or with pasta.

Vegan and FODMAP friendly Worcestershire sauce, perfect for adding to a vegan bolognese.

Vegan, gluten free, grain free and refined sugar free peanut butter cookies with sea salt flakes and extra toasted peanut chunks.

Vegan, gluten free, grain free and refined sugar free salted chocolate cookies. 6 ingredients and finished in 20 minutes.

Shaved carrot salad with goat’s cheese, mint,pine nuts and an orange blossom, lemon and Campari dressing. Vegetarian and FODMAP.

Homemade lactose free condensed milk to use in caramel slices, banoffee tarts, no churn ice creams and more!

Gluten free vanilla coconut cake, with optional salted chocolate buttercream. Easy, gluten free, grain free and delicious.

Vegan, gluten free and FODMAP friendly stuffing. Easy, delicious, and perfect for everyone at the table to enjoy!

Three ingredient savoury sweet potato waffles that are gluten free, grain free, paleo and delicious.

4 ingredient vegan chocolate strawberries that are refined sugar free, gluten free, and FODMAP friendly.

FODMAP friendly fried rice that is vegetarian and gluten free. An easy dinner!

Vegan and gluten free Salt and pepper tofu salad with a vegan nuoc mam dressing, mango and cucumber ribbons.

Dukkah and honey or maple roasted carrot salad with FODMAP friendly zucchini hummus

Gluten free brown butter nut brittle made without using corn syrup. A delicious, easy and intolerance friendly dessert.

Easy, three ingredient vegan chocolate made without coconut oil. Gluten free, FODMAP friendly, and ready in 10 minutes.

Gluten free, vegetarian and low FODMAP friendly sausage rolls that are easy to make and on the table in an hour or less.

Furikake seasoned rice bowls with broccoli and crispy fried miso tofu. Vegan, gluten free and FODMAP friendly.