Palak Chole / Spinach & Chickpeas Curry is from the Punjab region of India. This delicious curry pairs well with kulchas & puris.

Authentic Indian Red Carrot Halwa /Gajar Ka Halwa is a winter dessert. When the red carrots are in season.

Masalewale Matar / Indian Spiced Winter Peas are part of to enjoy the winter green.

Winter Pickle/Sardiyon Ka Achar is made up of fresh winter vegetables like turmeric, gooseberries, carrot, mango ginger, radish.

Achari Chicken Kebab is delicious kebab made from pickling masala. It is a spicy, succulent and melt in mouth kebab.

Cardamom Cake with Saffron Icing is a cake full of crunch and flavors in each bite.

This cold dessert is filling and perfect for summers and for Iftar too. The right amount of sweetness and sago pearls gives a lush flavor.

Burhani, a cooling drink made up with the combination of buttermilk and yogurt. Spiced up with fresh herbs.

Zarda gets its name from an Urdu & Persian word ‘Zard’ meaning yellow, a sweet rice with nuts & flavors of cardamom.

This melt in mouth Chicken Laziz Kofta are slow cooked in green gravy and tempered with freshly cut fenugreek leaves and garlic.

Egg Pulao or Ande Ka Pulao is a rich, delicious & fulfilling one pot meal prepared under 30 minutes with available pantry ingredients.

Instant Rasmalai is a quick version of the Bengali Rasmalai. A no bake dessert using milk powder, eggs as a main ingredient.