Lemon tart lovers here is something wickedly delicious for you. A perfect graham cracker crust soft and crunchy at the same time.

Although chimichurri contains only two herbs, I added a couple more that I had on hand. Fresh herbs heaven perfect with beef, fish, chicken

Chicken breasts, butterflied, and pounded are a treat. Skinless and boneless. Tomato sauce and mozzarella goodness melted all over.

Cornmeal Spoon Bread. Sometimes you just want something different and this corneal spoon bread is just that, different.

Seasonal fresh tomatoes and carrots are gracing all our farmer’s markets and are the bright light to announce to us that spring is here.

Cheddar and jalapeno scones are just the perfect afternoon snack. The subtle spiciness of the jalapeno lifts up any meal.

A wonderful Italian dessert with unbeatable flavor & texture thanks to the combination of ricotta, lemon, raisins soaked in rum.

Parmesan, panko-crusted chicken cutlets. There is nothing like perfectly golden brown, crispy, perfectly season chicken cutlets.

Cooked to perfection yellowfin tuna with a beautiful crust of mixed peppercorns, fennel, and coriander.

Easy to make and quite savory. You can enjoy it either hot out of the oven, or at room temperature.

Imagine fresh oregano, basil, lime, and crushed garlic marinating over an open buffalo mozzarella.

Mushrooms are so versatile, enjoy them in so many ways: salads, roasted, baked, sauces…They bring a touch of heartiness to most dishes

Quatre-quarts or four quarters is a very familiar French dessert made with only four ingredients each of equal weight.

A mix of bread and speck. A very easy and super delicious recipe. Italian recipe of savory bread mixed with speck, onions, pancetta…

Meaty, mild flavor swordfish with savory roasted bell peppers makes for a great fast gluten-free dinner.

Fantastic side dish or main dish. Healthy recipe, vegetarian, and super delicious.