Homemade lemon curd that’s creamy, tart and not too sweet with easy step by step photo instructions.

These gluten free and naturally sweetened strawberry mango ice pops are made with only four simple ingredients.

This Grapefruit Rosé Sangria has everything you want in a summer cocktail – it’s easy to make, refreshing, and not-too-sweet!

Made in about 15 minutes, this bbq chicken flatbread pizza makes for one delicious weeknight dinner or game day treat!

The base of this naturally sweetened smoothie bowl has only 3 ingredients! Then, it’s garnished with lots of fresh berries & cherries!

Chunks of red potato, crunchy pickle, cheese, egg and lots of bacon is tossed with a creamy dill infused mayo.

These vegan and gluten free Cherry Vanilla Ice Pops are made with only 4 ingredients! Delicious treat to cool down with this summer.

Made in about 10 minutes, this lentil salad uses pantry staples and a few other special ingredients for one delicious bite!

These vegan black bean burgers are fibre and flavour rich! They’re made with pantry staples and freeze really well.

This is one delicious sandwich piled high on toasty bread with arugula, tomato, banana peppers, roasted pepper, cheddar and onion.

These Chicken and Cheese Quesadillas are on your dinner table and ready to enjoy in about 20 minutes. They’re bursting with flavor!

These Black Bean and Tofu Scramble Lettuce Wraps take just over 10 minutes to prepare and are light, fresh and super tasty!

This fresh Cucumber Melon Salad with Bocconcini takes only 10 minutes to prepare and is perfect to go with all those summer bbqs.

This delicious one pot Chickpea Cauliflower Curry is made with simple ingredients and can be on the table in about 30 minutes!

This Southwest Chicken Salad with Chipotle Lime Dressing has lots of veggies, chicken & tortilla chips. Made in about 10 minutes!