Blueberry Thyme Galette w/ Berry Jam Swirl Ice Cream

Chorizo & Baby Potato Skewers w/ Roasted Garlic Crème – a hearty, gluten-free appetizer (or dinner!) layered with bold flavor

Asparagus Mushroom Pastry Tarts with gruyere, goat cheese, tarragon and thyme. Perfect as an app, side or light dinner. So easy and delish!

Irish Pub Shepherd’s Pie full of tender lamb bathing in rich red wine gravy with veggies and blanketed with creamy, cheesy potatoes.

Nutella Stuffed Brownie Cupcakes w/ Baileys Frosting is an unapologetic dessert you’ll love well beyond St. Paddy’s Day.

Saffron Kissed Fish Chowder w/ Leeks & Fennel is a deliciously light, bouillabaisse-style chowder with tender, flaky salmon and mahi-mahi.

Seared Shrimp Po’ Boys w/ Creole Slaw are a super tasty, easy & healthy twist on the Louisiana classic. Perfect any time of year!

Easy 3-Bean Turkey Chili is a one-pot wonder packed with heart-healthy protein and flavor, and on the table in 45 minutes.

Winter Citrus Salad w/ Avocado & Goat Cheese in a sweet and tangy cara cara and blood orange honey vinaigrette

Potato Mushroom and Burrata Pizza w/ Prosciutto & Arugula on simple, easy and delicious white wine dough.

Luscious, silky smooth spiked Dark Chocolate Fondue with a bar of delicious dipping treats!

Sheet Pan Spice Rubbed Pork Tenderloin & Balsamic Glazed Root Vegetables is a super delicious, quick + easy dinner.