Ultimate Greek 7 Layer Dip

The Best Grilled Fish Tacos-Ever! Homemade tartar sauce and cabbage slaw. Spice-rubbed salmon, mahi mahi, halibut or even cod.

Curried Cauliflower Tartine with Hummus and Toasted Almonds

Sun-Dried Tomato Pasta Salad with fresh basil, tomatoes and Parmesan. Dressing is TDF with sun-dried tomatoes, garlic, vinegar, olive oil.

Fruit Salad Medley combines fresh fruit with a dressing marinade of orange and lime juices, honey and jalapeno pepper.

Cauliflower with Roasted Red Pepper Puree

Hawaiian Banana Nut Bread. This bread will disappear! The combination of pineapple, coconut, walnuts and marschino cherries is insane.

Hot Corn Dip. A sure hit that takes only 20 minutes start to finish, made on the stove top. Add any garnishes you like.

Baked Thai Chicken Wings with two dipping sauces. Classic Thai sauce and Thai Peanut Sauce.

Japanese style Cucumber Sesame Salad

Chocolate Cake Doughnuts with Chocolate Glaze – Baked to perfection. Buttermilk and mini chocolate chips are added to the batter.

Oven Roasted Swiss Steak is full of flavor and baked low and slow to fork-tender perfection. Serve over mashed potatoes with sour cream.

Overnight Oatmeal – So simple, classic and delicious. Great “naked”, or pretty it up with fresh fruit, nuts, syrup or honey.

Baked blueberry Lemon Chia Doughnuts – Vegan! Delicious! Use just one bowl and the blender or food processor.