Paleo beef kebabs with dairy-free chunky tzatziki

Cake-like gluten-free muffins sweetened with bananas and loaded with fresh strawberries.

150 calorie gluten-free vanilla pear muffins

A creamy, nutrient-rich smoothie filled with non-dairy milk, fresh banana, and chai spices

Vegan banana split popsicles. All the flavor, 75 calories

Vegan and gluten-free lemon squares with a date crust and lemon whipped topping.

Raspberry mojito popsicles made with goat milk yogurt

High protein, grain-free muffin recipe made with bean flour and just 8 ingredients!

Chicken Waldorf Salad – apple chunks, juicy raisins, and organic roasted chicken tossed in a goat cheese dressing.

Light and refreshing slaw with lemon vinaigrette, chickpeas and loads of dill!

Ditch the flour-based pizza crust and try your hand at a pasta pizza crust (gluten-free + dairy-free)

Cinnamon roll porridge (gluten-free + vegan)

Gluten-free blueberry muffins in under 100 calories

The perfect 5 minute breakfast cake that’s high in protein, fiber… and chocolate.

Vegetarian pate made with raw beets, nuts, seeds, dill, parsley, lemon and mozzarella goat cheese.

8 ingredient gluten-free + vegan rum and raisin balls sweetened with maple syrup and rolled in toasted coconut.

18 Healthy Vegan Smoothies

Grain-free tabbouleh with cauliflower, hemp seeds and chickpeas.

Gluten-free lemonade doughnuts made with a combination of coconut and almond flour

Vegan and gluten-free quinoa ranch salad