20 healthy gluten-free and vegan snacks

Allergen-free brownies fudge brownies. They’ll melt in your mouth! Vegan + Gluten-free + Grain-free + Nut-free

Pack additional protein into your day with a gluten-free, vegan lemon poppy seed cake for one.

Spring inspired gluten-free, vegan pasta salad with lemon cream dressing, radishes, artichokes, shallots and edamame.

Make your own flax seed milk and get the benefits of the raw seed while saving a couple bucks!

Flaky gluten-free breakfast rolls filled with apricots, currants and raisins.

Mint chocolate chip smoothie with no extracts or artificial flavors. Made with steeped peppermint tea!

Authentic naan – gluten-free and dairy-free but you won’t even know it!

5 ingredient, no bake vegan fudge balls

Vegan & gluten-free baked oatmeal cups

Slather this simple applesauce based dip on any fruit. Enjoy for breakfast, snack, or whip up for your first barbecue of the season!

A gluten-free banana bread for one – higher in protein and fiber than your average cake

Sweet pineapple and coconut puddings – gluten-free!

OJ Lean + Green Juice – strengthen your immune system!

Vegan + gluten-free chewy oatmeal raisin cookies

Gluten-free breakfast muffins – 165 calories each. Filled with banana, date, carrots, currants, and maple

You can make Layered Sirloin Bake for your family when you want to make sure they’ll get all the nutrition they need.