Surprisingly light but fragrant wheat-free coconut cake that’s so quick and easy to make.

Fragrant and moist pear cake – perfect for a dessert, snack or even breakfast.

Apricot and ginger muffins made with almond and spelt flours.

Deliciously light gluten-free chickpea pizza base

Refreshing and fragrant mango and ginger kulfi (Indian ice cream)

These spicy and nutritious muffins contain chickpeas, red peppers and cheese.

Baked banana and coconut custard. Makes a delicious dessert or even breakfast.

Deliciously moist and fragrant courgette loaf.

This tasty and satisfying new potato raclette is made with cheese, smoked ham, onions and new potatoes.

Fragrant lamb tagine made with fresh figs, almonds and honey

Salmon roasted with red onions, figs and honey. Delicious and healthy!

Deliciously light Summer fruitcake made with almond and spelt flours and soft fruit.

Sea bream in oatmeal served with courgette and anchovy purée.

Crispy pastry with braised cabbage and blue cheese quiche filling. Delicious!

Delicious coffee walnut muffins to eat hot or cold!