Garlic herb sauce you can use for a week’s worth of dinners!

Lemony shaved asparagus linguine + how to add more protein to your vegetarian pasta dinner.

Dense, fudgy and rich quinoa brownies

Italian chicken and veggie foil packs

The ultimate guide to cooking with tofu: tips and tricks for tasty vegan meals

Bee pollen fat bombs for seasonal allergies

Headache soothing adaptogenic hot chocolate

Make your own almond milk coffee creamer at home

Crispy beer-battered tofu tacos

Vegan mint matcha chocolate chip cheesecake bars

Homemade cardamom vanilla cashew milk

Basic veggie burger recipe with lentils and brown rice

Creamy wild rice and portobello soup is perfect to cozy up with.

Tuscan lentil + grain broth makes a great cold-weather meal

Acorn squash stuffed with everything good

Walnut and flaxseed banana bread. Gluten free and healthy!

Greens and mushroom stuffed shells (which make a great freezer meal as well!)

How to make healing fire cider – works as a wellness shot, tea, salad dressing or in a mocktail!

Start your morning with a turmeric honey anti-inflammatory elixir