An irresistible brittle made from sesame seeds. With just three ingredients and ready in under 15 minutes, this one’s a keeper!

Basil Pesto swirled with multigrain bread dough. This ‘Healthier’ Swirl Bread is Vegan and free from processed sugar, butter and APF.

Lightly roasted Chana Dal and Rice; pressure cooked with peas and spices makes a comforting one-pot meal. Enjoy it with yogurt and papad.

An amazing spread of Indian dishes. This Jain Thali has all the must-have dishes from the Indian state of Gujarat. Delicious and colorful!

Yummy breakfast of scrambled cottage cheese and spices, this Paneer Bhurji is so easy to make. Psst, the paneer is made from scratch too!

A sparkling drink made from Cranberries and Pineapple. This delicious and easy to make Holiday drink should be on everyone’s menu!

This Holiday special chocolate cake is studded with cranberries and interleaved with cranberry flavored cream cheese.

Adding vegetables, falafels, hummus and feta cheese takes this Pita based pizza to the next level. Greek Pizza is my latest favorite!

Everyone needs these pretty Beetroot Falafels. Brightly colored, healthy, yummy and vegan too. And yes, these are baked; not fried.

Easiest and yummiest Vegetable Hakka Noodles! Are you ready to indulge in this Vegan version?

A 10 minute recipe to make a tangy and yummy curry. This Sev Tamatar nu shaak is a famous Indian soup based sabji.

Looking for a Holiday special bread? Try this Garlic Herb Wreath, a simple to make bread that is perfect for the table.

Baked Tofu Bowl with Carrot Noodles; a perfect Vegan bowl full of flavors. Enjoy this delicious Asian inspired dinner bowl tonight!