Boondi Rabri ice-cream is such a luscious treat for the soul. It is so creamy and sweet.

Cheese Sables- The French word Sable means “sand”, which is the term French bakers use when the English use the term “breadcrumbs”.

This mango lassi parfait is so delicious and creamy. The visible layers of this parfait makes it like a visual treat.

This vibrant soup is full of flavor and nutrition. The striking red is very appealing to the eyes and taste buds.

This Dates Tart with Chocolate Ganache and Caramalized Pecan Nuts is sinfully delicious and totally indulgent.

Saffron milk fudge is an Indian sweet referred as “Modak” that is made during Ganesh Chaturthi to lure our Elephant god aka Ganpati.

Mint buttermik or Phudina Chaas is a refreshing Indian drink that acts a perfect coolant.

This simple cheese and red bell pepper stuffed paratha tastes great and is mind bendingly delicious.

These Nachni methi theplas are absolutely adaptable and perfect for any time of the day. They are nutritious with an earthy flavor.

Mumbai Masala Chana as the name suggests is spicy, tangy and crunchy. It is the most popular street food.

Palak pooris or spinach pooris are puffed Indian bread made with wheat flour and spinach puree

Paneer Peas Pulav is a one-pot rice dish made that is flavorful and delicious.

Boondi raita is a yogurt based side dish with fried boondi’s in it. It is sweet, salty and spicy with crunch of boondis.

Step-by-step process of how to make homemade mawa gulab jamuns will help you to make these divine sweet at home.

Step by step process of how to make Corn kees or Bhutte ka kees will guide you to prepare this quintessential Corn delicacy.