This apple fennel slaw makes a simple and refreshing side salad. With crispy apple, sweet fennel bulb and spring onions.

These soft and chewy sourdough pretzels, with their shiny golden surface and coarse salt, are fun to make and delicious to eat!

Chewy white chocolate chip and pumpkin seed cookies, full of buttery texture and flavour.

Creamy no-churn tiramisu ice cream made with mascarpone and coffee-soaked ladyfingers.

Sourdough pita bread, or sourdough pita pockets as they’re also known, as super versatile flatbreads. When they’re baked, the pita puffs up

Soft sourdough banana bread with chunks of spicy candied ginger. Bake them as mini loaves, or as one large loaf.

This healthy potato salad is simple and flavourful. Roasted potatoes are tossed in a vibrant and fresh herb dressing.

This baked tamarillo cheesecake is moist, light and creamy. The tamarillo topping lends a tartness to the cheesecake as well as a deep purpl

This Belgian waffle recipe, leavened with yeast makes homemade Belgian waffles that are crispy on the outside and fluffy on the inside.

An easy caramel sauce recipe that makes a deliciously thick sauce.

This apple and berry fruit leather with added vegetables is a perfect snack for the school lunch box!