Whether you’re stuck at home or just want to save money, making sushi at home is a great option! With practice, you can master the basics!

Fourth of July mini trifles are the perfect answer to a hot summer day dessert. It’s light, full of fruit, and topped with whipped cream!

Fourth of July is the day to make a fun red, white, and blue inspired charcuterie board. It’s a fun way to celebrate the holiday!

Philadelphia sushi roll is made with smoked salmon, cream cheese, and cucumber – a delicious American twist on traditional Japanese sushi.

Japanese sushi rice, while it sounds intimidating, is actually very easy to make in a home kitchen with little equipment.

Baked macaroni and cheese is the ultimate comfort food! Perfect for an outdoor BBQ! Made with a creamy sauce & pretzel crust.

Watermelon margarita is the perfect refreshing drink for a hot summer day. Sweetened with just a hint of agave.

Air fryer plantains are a sweet & simple side dish that come together in under 20 minutes.

California tuna melt turns pantry essentials (canned tuna) into a fresh & warm open faced sandwich. Made with Greek yogurt & a touch of mayo

Mexican breakfast tacos will be sure to start your day out right! Mexican chorizo rocks my world, including in these breakfast tacos!

Mushroom, leek, and prosciutto pizza is a unique pizza combination for any adventurous eaters!

Asian beef and pepper stir fry will be your new go-to meal! It’s full of lots of flavor with ginger, garlic and Serrano chili.

Sesame blistered edamame are quick, require minimal ingredients, and and taste delicious! Great for a side dish or appetizer!

Pesto Mozzarella Turkey Burgers are filled with the Italian flavors of pesto, sun-dried tomato, and mozzarella cheese. The perfect dinner!

Almond butter energy bites are the perfect, healthy snack! Each bite has just the right amount of sweetness, a bit of fiber, and protein