A one pan meal of tender, fall-off-the-bone drumsticks cooked in a creamy white wine sauce that’s enhanced with onion and bacon.

Peach Caprese Appetizer – A fresh, summery way to entertain your guests with peaches in their prime season.

Browned honey garlic shrimp with tender broccoli – a super easy dinner that packs a wallop of flavor with simple, common ingredients.

Chewy and gooey red velvet cookie dough (eggless and no bake) laced with semi-sweet chocolate chips and covered in chocolate.

Tender pork chops grilled with brown sugar BBQ sauce and topped with pineapple salsa.

Baked corn on the cob with garlic butter, smoked paprika, parmesan, and a sprinkling of parsley.

A low-hassle salad that tastes gourmet: balsamic glaze drizzled over baby heirloom tomatoes, basil, mozzarella, and pasta.

Sweet and fluffy strawberry buttercream sandwiched between true white chocolate cookies!

Classic chocolate chip muffins, but with a twist– adding cinnamon and nutmeg to bring out a rich dark chocolate flavor.

The easier way to enjoy a chicken enchilada – baked in a dish with tender rice!

Fluffy, flaky buttermilk biscuits that can be made from start to finish in less than 30 minutes!

Rich chocolate buttermilk cupcakes with a hint of Dr Pepper.

A cake-like bread stuffed with fresh strawberries, a pinch of cinnamon, and covered in a vanilla frosting glaze.

The perfect no fuss-dinner: just mix the ingredients together, spread on top of the chicken, and bake. No marinating, no dipping, no coating

Shrimp, spinach, and tomato tangled up with al dente fettuccine in a garlic butter sauce. A quick week night dinner that looks super fancy!

Extra moist and crumbly pound cake coated in a crispy sugar coating – fair warning, it’s addictive!

A classic recipe for meat sauce from a time-worn recipe card in my mother’s kitchen. It doesn’t get more authentic than this!