These easy Old-Fashioned Doughnuts have crisp edges and soft, cake-like insides with a sweet glaze on the outside.

Finger Steaks are savory bites of beef that first get marinated in seasoned buttermilk, then dipped in seasoned flour before being fried.

This delicious Garlic Rice with Fried Egg is made with sticky rice, a sweet soy drizzle, crispy fried garlic, a sunny-side up egg on top.

Crispy, golden, Homemade French Fries better than any fries you might get at a burger joint or restaurant! Perfect french fries at home!

This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts!

These Make-Ahead Breakfast Sandwiches are perfect for batching and throwing in the freezer for busy mornings.

German Pancakes (also sometimes called a Dutch Baby Pancake) are a family favorite recipe around here and they are incredibly easy to make.

This Buttermilk Caramel Syrup is a thick, delicious treat for pouring over pancakes, waffles, french toast, or ice cream.

These Chicken Quesadillas made with leftover rotisserie chicken are one of my go-to, easy dinner ideas for busy weeknights!

The Best Homemade Granola Bars are chewy and soft, packed with protein, and an easy-to-make recipe that is way better than store-bought.

These easy, mouthwatering Sriracha Mayo Marinated Grilled Lamb Chops are one of my favorite recipes for summer entertaining!

These fried green plantains known as Patacones or Tostones are twice-fried and sprinkled with salty for a crunchy, delicious bite.

It’s a cool, refreshing side dish or dessert made with sweetened cream cheese and sour cream and a crunchy sweet brown sugar pecan topping.

Peach Panzanella Salad is an easy summer salad recipe that is loaded with fresh flavors of heirloom tomatoes, peaches, and a vinaigrette.

This No-Bake Chocolate Eclair Cake is an easy icebox dessert made with a creamy custard filling, softened graham and chocolate glaze on top.

This homemade Chicken Spaghetti Casserole is adapted from the Pioneer Woman’s recipe and uses a shredded Costco rotisserie chicken. So easy!