Sausage, Sweet Potato & Kale Soup ~ hearty and flavorful fall soup. Paleo and Whole30 friendly.

Easy enchiladas recipe with just 10 ingredients and a creamy red enchilada sauce. Low carb recipe!

Roasted Butternut Squash, Prosciutto and Goat Cheese Crisps ~ a delicious and easy Thanksgiving or Friendsgiving appetizer

Creamy, comforting Fettuccine Alfredo that is dairy-free and gluten-free. A healthier twist on the favorite comfort food.

Crispy Parmesan Cauliflower Gnocchi made in under 15 minutes in the air fryer.

Pumpkin Fluff Dip made with just 4 ingredients, dairy-free! Kid-friendly fall treat recipe.

Apple Cinnamon Ricotta Toast ~ a delicious and easy fall-inspired breakfast with sautéed apples, creamy ricotta cheese and crunchy sourdough

Nutella Brownie Batter Bites ~ no baking required! Gluten-free and vegan, just 5 ingredients needed.

Soft & Chewy Snickerdoodle Cookies sandwiched with a rich cream cheese frosting filling. Gluten-free & grain-free!

Vegan & Gluten-Free Frosted Pumpkin Bars. Soft pumpkin cake with dairy-free buttercream frosting.

Rich & Creamy Peanut Butter Pie with a chocolate cookie crust

This Vegan Gnocchi & Meatball Skillet is the ultimate plant-based comfort food. Under 10 ingredients, gluten-free too!

An easy single-serving cookie bowl, perfect when you need a quick sweet treat. Vegan and gluten-free ingredients!