Looking for something different to make with turkey: Hue style spicy vermicelli noodle soup. It’s a great way to bestover your leftovers!
A shepherd’s pie take on turkey pot pie: tender chunks of turkey, carrots, and peas in a creamy béchamel, topped off w/fluffy garlic mash.
Beautiful roast turkey in under 1.5 hours : spatchcocking is the answer – flattening out the bird gives you juicy meat & crispy skin!
Thanksgiving just got a little easier w/this sheet pan turkey dinner: juicy turkey breast, classic stuffing, crispy-creamy potatoes & beans.
Spice up your life with roasted chicken with za’atar: tender oven-braised chicken, roasted red onions, caramelized lemons, and pine nuts.
Crispy saucy noodles, perfect chicken, tender broccoli and a savory sesame oyster soy gravy – better than takeout!
An autumn harvest celery salad featuring pan-seared kabocha, shaved parmesan, crunchy pepitas, and cranberry golden raisins.
A garlic parmesan knots recipe that’s a keeper! Make the dough from scratch or use store bought, either way, these knots are addictive!
Truffle-y chocolatey cookies made with almond flour! Crisp on the outside and cake-y on the inside.
This chunky vegetable marinara sauce has eggplant, mushroom, & carrot in a zesty, flavorful tomato sauce – perfect for pasta!
Cute AND tasty pumpkin cheesecake squares all dress up as that loveable Japanese bunny cat hybrid, Totoro! Almost too cute to eat
