2-ingredient snow pea leaves stir-fry with light garlic sauce. Vegan, low carb, 3-minute stir-fry & absolutely delicious!

Chinese chicken or turkey meatball soup with spinach in a clear chicken ginger broth. Gluten-free, low carb, Paleo, Keto, and Whole30.

Easy Paleo Chicken Pho Soup with juicy chicken thighs and lemon and lime zest in a garlic/ginger chicken broth. Quick and easy to make!

Paleo orange chicken with crispy baked chicken in a perfectly sweet-and-tart Whole30 orange sauce with no added sugar. Healthy delicious!

Healthy Tantanmen Ramen with juicy caramelized chicken and loads of fresh crunchy vegetables. Easy, low carb!

Creamy Whole30 Vegan Vegetarian Curry with roasted vegetables in dairy-free milk cream. Easy to make. Creamy delicious!

This healthy easy breakfast can be made with or without eggs. The simple salsa adds a nice refreshing taste for healthy breakfast!

Easy Chinese Shredded Cabbage Stir-Fry with a sweet/savory stir-fry sauce. Paleo, Vegan, Whole30, Gluten-Free, and Low carb!

Baked Whole30 Chinese Chicken Wings with extra crispy skin. Toss in dry spice rub and fragrant in garlic ginger oil.

Healthy Chinese Lettuce Wraps with ground chicken or shrimp and loads of veggies in a sweet/savory brown sauce.

Baked Gluten-Free & Low Carb Paleo Egg Rolls with crunchy vegetables. They are the best healthy egg rolls for holiday finger food!